Grocery

Schezwan chutney is a spicy, tangy, and flavorful condiment from Indo-Chinese cuisine. It is made with dried red chilies, garlic, ginger, vinegar, and soy sauce, giving it a bold and fiery taste. This chutney is commonly used as a dipping sauce, a spread for sandwiches and dosas, or as a base for Schezwan fried rice and noodles.

Rice Flakes in Cereals or Snacks

• Flakes Rice Often made by toasting or puffing rice and then flattening it – similar concept, but more processed.

• Texture: Crispy and crunchy, used in dry cereal mixes or snack bars.

• Used in:

  • Breakfast cereals (think Special K or generic "rice flakes" cereals).

  • Snack bars, trail mixes.