Grocery
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Heera Thick Powa€4.99Out of stock
Heera Thik Powa 1kg
Thick poha, also known as flattened rice or beaten rice, is a traditional Indian breakfast dish that is made from rice flakes. It is a popular dish in many parts of India and is often served with tea or coffee.
To make thick poha, the rice is parboiled and then rolled and flattened to create thin flakes. These flakes are then dried in the sun or roasted until they become crisp.
To prepare the dish, the thick poha is typically soaked in water for a few minutes until it becomes soft, and then it is drained and rinsed. The soaked poha is then mixed with various spices, herbs, and vegetables, such as onions, tomatoes, and chilies, and cooked in a pan until it is heated through.
Thick poha can be enjoyed as a light breakfast or as a snack any time of day. It is a nutritious dish that is rich in carbohydrates and is a good source of vitamins and minerals.
Thick poha can be found in most Indian grocery stores, as well as health food stores and online retailers. It can be stored in an airtight container in a cool, dry place for up to several months.
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Maggi Extra Hot Chilli Sauce€4.49Out of stock
Maggi Extra Hot Chilli Sauce
Maggi extra hot chili sauce is a popular condiment that is widely used in many cuisines, particularly in Indian and Southeast Asian dishes. It is known for its fiery, spicy flavor and is made from a blend of chili peppers, vinegar, salt, and other spices.
The sauce is produced by Nestlé, under the Maggi brand name, and is widely available in many countries around the world. It is a versatile sauce that can be used in a variety of ways, such as a dip for snacks, as a marinade for meats, or as a flavor enhancer for soups and stews.
In terms of nutrition, Maggi extra hot chili sauce is low in calories and fat, but high in sodium. It is important to consume it in moderation and not overuse it as a condiment, especially for those with high blood pressure or other health concerns related to sodium intake.
Overall, Maggi extra hot chili sauce is a popular and flavorful condiment that is widely used in many cuisines. Its spicy flavor and versatility make it a favorite among many food enthusiasts, but it should be used in moderation as part of a balanced diet.
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