Ready to make

Aloo parathas consist of unleavened dough stuffed with a mixture of mashed potato and spices, which is rolled out and cooked on a hot Tawa with butter or ghee. Aloo paratha is usually served with butter, chutney, or Indian pickles in different parts of northern and western India.

Mughal Aloo Puri

Shan Strawberry Jelly

Laziza Mango Custard Powder

Laziza Vanilla Custard Powder