Mothers Recipe Punjabi teekha Mango 500g

Mother’s Recipe Punjabi Teekha Mango Pickle (500g)

Bring the bold, fiery flavors of North India to your table with Mother’s Recipe Punjabi Teekha Mango Pickle. This isn't just a condiment; it’s a tribute to the traditional "Ghar ka Achaar" (homemade pickle) style, specifically crafted for those who crave an extra kick of spice.

Product Profile

• Flavor Profile: Extra spicy (Teekha), tangy, and robust.

• Key Ingredients: High-quality raw mangoes, mustard oil, and a signature blend of Punjabi spices including fennel, nigella seeds (kalonji), and fenugreek.

• Texture: Large, firm mango chunks marinated in a thick, spiced oil base.

• Weight: 500g

What Makes It Special?

• Authentic Punjabi Recipe: Unlike sweeter varieties, this "Teekha" version focuses on the savory heat and pungent aroma of mustard oil, characteristic of authentic Punjabi households.

• Premium Quality: Made using traditional fermentation methods to ensure the mangoes retain their bite while absorbing the deep flavors of the brine.

• Versatile Pairing: While it's a staple for parathas and curd rice, it also adds a zingy depth to wraps, mathris, and even grilled sandwiches.

• No Compromise: Free from artificial colors and crafted with high-grade spices to ensure every spoonful tastes like home.

Serving Suggestions

To enjoy the full Punjabi experience, serve a spoonful alongside:

• Aloo or Paneer Parathas with a dollop of white butter.

• Dal Tadka and Jeera Rice for a classic comfort meal.

• Chole Bhature to cut through the richness with its sharp acidity.