Patanjali Mustard Oil 1L

Authentic purity in every drop—traditionally extracted Kacchi Ghani mustard oil that brings the perfect sharp aroma and natural health benefits to your daily cooking.

Patanjali Mustard Oil is synonymous with trust and Ayurvedic principles. Extracted from the highest quality mustard seeds using the cold-pressing (Kacchi Ghani) method, this oil remains unrefined to ensure it retains its natural properties, vitamins, and that signature spicy 'kick.' Known for its deep golden color and high pungency, it is the ideal choice for those seeking a traditional, chemical-free cooking medium that supports a healthy lifestyle.

• Traditional Kacchi Ghani: Cold-pressed to preserve the natural nutrients, antioxidants, and essential fatty acids that are often lost in refined oils.

• Intense Aroma & Flavor: Delivers the classic sharp pungency ($Jhaal$) that is vital for authentic curries, pickles, and traditional North Indian and Bengali dishes.

• Heart-Healthy Profile: Rich in Monounsaturated Fatty Acids ($MUFA$) and Omega-3, helping to maintain healthy cholesterol levels and improve digestion.

• Natural Preservative: Its antimicrobial properties make it the perfect oil for pickling, ensuring your homemade pickles stay fresh and flavorful for longer.

• High Smoke Point: Robust enough for deep-frying, sautéing, and tempering ($Tadka$), ensuring your food is cooked perfectly with a rich, nutty finish.