TRS Roasted Daria, also known as Roasted Chana Dal, is a popular snack in India and Pakistan. It is made from dried and roasted chana dal, which are split and roasted chickpeas that have a crunchy texture and nutty flavor.
To make TRS Roasted Daria, the chana dal is first soaked in water for a few hours and then drained. The soaked chana dal is then roasted in a pan or oven until crispy and lightly browned. Once cooled, it can be seasoned with salt, chili powder, cumin powder, or other spices, according to taste.
Roasted Daria is a nutritious and filling snack that is high in protein, fiber, and vitamins. It can be eaten on its own as a snack or used as an ingredient in many Indian snacks, such as chaat, bhel puri, and chivda. It is also commonly added to savory rice dishes and lentil stews to add crunch and flavor. TRS is a popular brand that produces a range of Indian food products and spices, including Roasted Daria.
