Pataks Biryani Paste

Patak's Biryani Paste holo ekti nikhut bhabe "Pre-cooked" spices-er mishron, ja tel ebong bishuddho moshlar ekti concentrate (ghono) paste. Shadharon Biryani moshlar guro (powder) theke eti alada, karon ete spices gulo tader natural oil-er shathe "Bloom" kora thake, fole rannay ekti gobhir ebong taja ghran pawa jay. Eti bishesh kore tader jonno ideal jara khub druto kintu authentic "Mild to Medium" Biryani ranna korte chan.

Product Highlights:

• Oil-Based Infusion: Moshla gulo tel-er bhetore thakar karone ranna korar somoy ekti khub shundor aroma ebong rich texture toiri kore.

• Mild & Fragrant: Eti Shan ba MDH-er moto intensely spicy noy, borong ekti aromatic ebong sophisticated shadh nishchit kore ja shobar jonno upojogi.

• Complex Spice Mix: Ete ache Coriander, Cumin, Turmeric, ebong Cardamom-er moto bishuddho spices-er nikhut ratio.

• Versatile Meat Pairing: Chicken, Lamb, ba Vegetable—jekono dhoroner Biryani-r base toirite eti darun kaaj kore.

• No Artificial Colors or Flavors: Patak's nishchit kore tader signature quality, ja kono dhoroner kirtim (artificial) upadan charai toiri.

Culinary Uses:

• Classic Layered Biryani: Mangsho (Chicken/Lamb) marinate kora ebong gravy toirir jonno eti prodhan base.

• Quick Biryani Stir-fry: Sheddho chal (Boiled rice) ebong shobji-r shathe ektu paste mishiye druto "Instant Biryani" toiri kora jay.

• Marinade: Meatballs ba Paneer-er gaye seasoning hishebeo eti babohar kora jay ekti Indian twist dite.

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