Radhuni Kheer Mix: The Heart of Every Celebration
Bring the authentic taste of traditional, slow-cooked rice pudding to your table in just minutes. Radhuni Kheer Mix is a masterfully blended dessert base that captures the rich, creamy essence of homemade Payesh or Kheer.
Perfectly balanced with aromatic rice, sugar, and crunchy nuts, this mix eliminates the hours of stirring usually required, giving you a royal dessert with minimal effort.
What’s Inside the Pack?
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Aromatic Basmati/Chini Gura Rice: Premium quality broken rice that releases a heavenly fragrance and creates the perfect thick consistency.
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Crunchy Nut Medley: Generously studded with chopped almonds and pistachios for a delightful texture in every spoonful.
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Perfectly Sweetened: Pre-mixed with the right amount of sugar, so you don’t have to guess.
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Aromatic Spices: Infused with the warm, comforting notes of green cardamom and saffron.
Why You’ll Love It
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Time-Saving Magic: What usually takes an hour of constant stirring is ready in just 15–20 minutes.
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Consistent Taste: Every batch delivers the same rich, "shahi" (royal) flavor you expect from a professional halwai.
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Versatile Base: Excellent on its own, but also serves as a fantastic base for adding fresh fruits, raisins, or a splash of rose water.
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No Artificial Preservatives: Made with natural ingredients to ensure a wholesome experience for your family.
Preparation Made Simple
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Boil: Take 1 liter of milk and bring it to a boil in a heavy-bottomed pan.
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Pour: Empty the entire contents of the Radhuni Kheer Mix into the boiling milk.
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Simmer: Cook on medium heat, stirring occasionally to prevent sticking, until the rice is tender and the kheer reaches your desired thickness (usually 15-20 mins).
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Serve: Garnish with extra nuts if desired. Enjoy it warm for comfort or chilled for a refreshing finish.
Product Specifications
Chef’s Twist: For an extra rich "Rabri" style flavor, add a few tablespoons of mawa (khoya) or condensed milk during the final 5 minutes of cooking!
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